Primal Kitchen is known for creating unique dressings, barbecue, and organic sauces. The company considered it a “perfect next step” to create a high-quality Primal Kitchen teriyaki sauce.
Since its release last summer of the year 2019, many online buyers write Primal Kitchen teriyaki sauce review and the majority left positive feedback so let’s see why this sauce is special.
About Primal Kitchen - What Makes Primal Kitchen Special?
When Primal Kitchen released its very own teriyaki sauce, they made sure that they will offer something unique just like their other best-selling condiments called Mayonnaise with Avocado Oil.
Perhaps the most special thing about Primal Kitchen No Soy Teriyaki Sauce is that it received a Whole30 Approved label. This means that the sauce is compliant with the rules set in the Whole30 program. Aside from that, the teriyaki sauce is Non-GMO Project Verified, plus it is USDA Organic. Thus, you are assured that all ingredients used are of high-quality.
The main reason why people leave their own Primal Kitchen teriyaki sauce review is that only a few products are gluten-free and that’s what Primal Kitchen offered.
Primal Kitchen No Soy Teriyaki Sauce Ingredients & Nutrition Facts
Having the Whole30 approval, Primary Kitchen proves that they use high-quality and organic ingredients like:
- organic tamarind
- organic ginger
- organic balsamic vinegar
- organic distilled vinegar
- organic yeast extract
- organic sesame seeds
- organic sesame oil
- organic tapioca starch
- organic coconut aminos (a mixture of organic coconut syrup and Himalayan salt)
- organic orange juice
- organic dates
The main highlight though among all Primal kitchen No Soy teriyaki ingredients are that the sauce does not contain gluten, grains nor soy. Instead, it proves true to the original sweet and savory teriyaki flavor by adding sea salt, coconut, and water.
Now, let me break down these primal kitchen teriyaki nutrition facts. With this organic packed sauce, you will gain 15 calories per serving but no fat at all. It also has zero trans fat and cholesterol.
Its sodium level is also low at 220 mg or 10% Daily Value while carbohydrates are only at one percent or 3 grams. Sugars are just the same as carbs at 3 grams but there are added sugars at two grams, thus, equivalent to 4% Daily Value.
Primal Kitchen Soy-free Teriyaki Sauce & Marinade Review
Main Ingredients: Water | Organic Coconut Aminos | Organic Coconut Syrup | Himalayan Salt | Organic Balsamic Vinegar | Organic Dates | Organic Orange Juice Concentrate | Sea Salt | Organic Tapioca Starch | Organic Ginger | Organic Garlic | Organic Tamarind | Organic Sesame Seeds | Organic Distilled Vinegar | Organic Sesame Oil | Organic Yeast Extract.
Weight: 1 pounds ~ 8.5 oz
Note: Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
In Amazon, there are several Primal Kitchen teriyaki sauce selections. One of them can be bought in one bottle is a bit expensive since it costs around $17 or equivalent to about $2 per oz.
On the other hand, you can buy two bottles for about $19 or equivalent to more or less $1.10/oz. Buying two bottles is much cheaper than purchasing just one bottle at a time. You only have to take note of the expiry date once your order arrives in case you bought it online.
There’s a unique offer though, the Primal Kitchen Original No Soy has been paired with Hawaiian teriyaki sauce. This combo costs about $20, a dollar higher than purchasing two bottles of No Soy.
However, it seems that Amazon buyers are not a big fan of the Hawaiian teriyaki sauce variant of Primal Kitchen since it only received one written Primal Kitchen teriyaki sauce review. This is far from the No Soy variant since it ranked #1 Teriyaki Sauce in Amazon.
The main reason why No Soy received high positive reviews is because of its high quality and flavorful teriyaki sauce. However, people can’t help but notice that No Soy is very expensive so they tend to use it with a lot of care.
The Primal Kitchen No Soy Teriyaki Sauce is quite popular with individuals doing a keto diet. Usually, they use the sauce for Chinese takeouts since it brings out the authenticity of Asian cuisines.
It’s not always the case though since some buyers find the Primal Kitchen No Soy a bit tart in flavor although admittedly, the consistency is in line with the original teriyaki sauce.
Nevertheless, the majority praised its subtle sweetness which is most likely due to balsamic vinegar and the coconut aminos. The combination is perfect for any dish especially ribeye, chicken, and stir fry.
Some Recipes You Can Easily Make with Primal Kitchen Teriyaki Sauce
Below, you can see some Primal Kitchen no soy teriyaki recipes we’ve collected:
- Primal kitchen teriyaki chicken recipe - This is a 15-minute recipe. Wait for the chicken to be slightly browned then flip the chicken to cook it through. Afterward, whisk the ingredient with the teriyaki sauce. Let the sauce cook and simmer until it reached a thick consistency. This is best served with steamed vegetables.
- Primal kitchen teriyaki recipes using pork - Stir the seared pork with assorted veggies until cooked. Then pour the teriyaki sauce on top of the dish. This is quite easy to prepare if you already cooked the pork beforehand. On the other hand, if you want to add a tropical flavor put some pineapple chunks to enhance the sweetness of the dish. You may choose thin-sliced pork to make cooking easier.
- Primal kitchen teriyaki wings - This one is a healthy choice since you only need to bake the chicken wings in the oven to 400 degrees F. Prepare the chicken wings beforehand by drizzling olive oil, salt, and pepper to prevent it from sticking to the baking sheet. Baking will take about 30 minutes. The wings should be crispy before you pour the teriyaki sauce. This may be served with a sprinkle of cilantro or sesame seeds.
- Primal kitchen teriyaki salmon - This recipe is a 20-minute meal. Ahead of time, you need to marinate the salmon fillets in Primal Kitchen teriyaki sauce together with ginger and garlic for at least 30 minutes. Once ready to cook, heat oil before placing the salmon fillets. Then put the reserved marinade in a saucepan and let it simmer. Add cornstarch to your teriyaki sauce to make the consistency thicker. Once salmon fillet and the sauce is ready to serve, make sure to drizzle sesame seeds and green onions to level up the aesthetic side of the dish.
Some individuals sort to create their homemade teriyaki sauce since some brands being sold in the market is a bit expensive. Perhaps, it is the biggest downside in the Primal Kitchen teriyaki sauce review.
However, considering the nutrients and the health benefits of the Primal Kitchen No Soy Teriyaki Sauce, it can be said that it is really suitable for certain individuals who are more health-conscious because of their condition or diet.